All-Day Menu

Creamy crab and cream cheese filling wrapped in wonton wrappers and deep-fried until crispy. Served with home-made sweet and sour sauce.

Savory snack made by wrapping a filling of vegetables in thin pastry sheets, then deep-fried until golden brown and crunchy. Served with home-made sweet and sour sauce.

Popular Thai dish consisting of skewered and grilled marinated chicken served with a peanut sauce and cucumber salad.

Savory dumplings filled with a mixture of ingredients and seasonings, then deep-fried for a crispy texture.
Choices of chicken, pork or veggie. Served with our tangy spicy soy sauce.

A Japanese-inspired dish featuring succulent shrimps coated in a light, crispy batter and deep-fried until golden. Served with ginger soy sauce.

A type of Dim Sum consisting of soft, slightly sweet steamed buns filled with savory
barbecue-flavored (Char Siu) pork filling.

Delicate dumplings filled with a mixture of finely chopped vegetables and seasonings, encased in a soft wrapper and steamed to perfection. Served with sesame soy dipping sauce.

A refreshing dish made with thinly sliced cucumbers, white onion, shredded cabbage and carrot. Marinated in a sweet vinaigrette dressing creating a crisp and flavorful side dish.

A spicy and tangy Thai dish made from shredded unripe papaya, carrot, green bean, tomato and peanut. Mixed with our four-flavored dressing. (contain trace of Fish Sauce)

A savory and spicy dish made with thinly sliced beef, cucumber, tomato, onion ,carrot , and tamarind dressing, creating a delicious and hearty salad.

A popular Thai soup known for its mild flavors, featuring a fragrant broth made with lemongrass, kaffir lime leaves and mushrooms.

A spicy and tangy Thai soup known for its distinctive flavors of lemongrass, lime, and chili and a variety of aromatic herbs and mushroom.

A rich and creamy Thai soup known as Kao Soi, characterized by its aromatic curry broth, tender egg noodles, and a choice of protein. Garnished with crispy fried noodles and fresh herbs.

Also known as "Kuay Teow Nua," is a flavorful Thai street food dish featuring tender beef slices, rice noodles, and a fragrant, aromatic broth seasoned with Thai herbs and spices.

A spicy and tangy Thai dish that combines the bold flavors of traditional Tom Yum soup with thin rice noodle, featuring shrimp and sliced chicken and a variety of aromatic herbs and bean sprouts.

A comforting soup consisting of delicate wonton dumplings filled with a mixture of shrimp and pork, served in a flavorful broth and garnished with green onions.

A popular stir-fried thin rice noodle, egg, green onion and bean sprouts. Featuring a harmonious blend of sweet, salty, and sour flavors. Choices of shrimp or chicken, tofu, or other protein. Garnished with peanuts and a lime wedge.

A stir-fried noodle dish known for its savory and slightly sweet soy-based sauce, prepared with wide rice noodles, egg, broccoli, and a choice of protein.

A stir-fried noodle dish characterized by soft wheat noodles cooked with bamboo shoots, carrot, onion, pea pods, baby corns and protein in a savory sauce.

Also known as "Drunken Noodles," is a spicy and flavorful Thai stir-fried noodle dish featuring wide rice noodles, basil, chili, bell peppers, bean sprouts, onion and a choice of protein, enjoyed for its bold and fiery taste.

A savory dish consisting of egg noodles smothered in gravy sauce, onion, baby corn, carrot, broccoli, peas and paired with a choice of meat or tofu.

A Japanese-style noodle dish featuring ramen noodles served with fried shrimp, chicken and garnished with shredded cabbage, shredded carrot, green onions, and sesame seeds.

Also known as "Kang Karee" is a Thai curry dish made with a rich and aromatic yellow curry paste, coconut milk, potatoes, carrots, onion, bell peppers and proteins, offering a mild and slightly sweet flavor profile.

Green curry is a Thai curry dish featuring a vibrant green curry paste, coconut milk, and a medley of ingredients including bamboo shoots, bell pepper, green bean and protein, celebrated for its spicy and herbaceous flavor.

A Thai curry known for its spiciness and rich flavor, made with a red curry paste, coconut milk, choice of protein, bell peppers, green beans, bamboo shoots, basil, aromatic herbs and spices.

A Thai curry dish with a rich, creamy sauce made from red curry paste, coconut milk, bell peppers and aromatic herbs and spices, cooked with a choice of protein and served with a nutty and slightly sweet flavor.

A Thai curry dish known for its rich and complex flavor profile, featuring a creamy coconut-based sauce, a choice of protein, and a blend of spices, including cinnamon and cardamom, creating a mildly sweet and aromatic taste.

A delicious Thai dish made with cooked jasmine rice stir-fried with egg, white onion, green onion, soy sauce, aromatic seasoning and your choice of protein.

A Thai dish that combines cooked jasmine rice with diced pineapple, egg, carrot, white onion, raisins, cashew nuts and a choice of protein, featuring a sweet and savory flavor profile with the tropical sweetness of pineapple.

A nutritious and flavorful dish made by stir-frying cooked brown rice with broccoli, white onion, carrot, protein, and Thai seasonings, offering a wholesome and savory taste.

A dish that features cooked jasmine rice stir-fried with a mixture of spicy chili, fragrant basil leaves, white onion, green beans, bell pepper, egg and a choice of protein, offering a bold and aromatic flavor with a kick of heat.